The latest in dining news from across San Diego County, as well as some events that foodies can add to their calendars ...

A Canada-based chain of teppanyaki restaurants made its US debut in metro Phoenix. Here's where and what's on the menu at the ...

These Grilled Teriyaki Steak Kabobs are such an easy dinner to make any night of the week! One thing I love about kabobs is ...

These Teriyaki Chicken Skewers use juicy chicken thighs that are marinated and grilled to perfection, then glazed with a ...

Edo Japanese Grill is an extension of the Canadian brand, “Edo Japan.” Here’s what you can expect at its U.S. debut.

I find reviewing Japanese restaurants a challenging experience: I always choose raw fish, in some form, usually Sushi or ...

Book sale, 9 a.m. to 3 p.m. Friday Community Memorial Hospital, 512 Skyline Blvd., Cloquet. Community Memorial Hospital Volunteer Service Organization's annual used book sale supports scholarships.

Eating Patterns in America” report highlighted the growing year-over-year trend toward at-home dining, with 86% of eating ...

98 Hawaiian Grill, offers a menu of unique Hawaiian flavors that stand out from other restaurants in the area. Customers can choose from plate lunches like kalbi ribs and teriyaki beef with sides ...

Whip up this quick and easy teriyaki chicken casserole in just one skillet—it’s the perfect go-to recipe for hectic weeknights that’s sure to satisfy a crowd. It’s ideal for making use of ...

To make the teriyaki sauce, place the soy sauce, maple syrup, mirin, lime juice, garlic, ginger and diced red chilli in a small bowl and whisk to combine. To cook the cod collars. preheat an oven ...