Meet the drama queens of the oven: popovers that balloon into golden, hollow clouds with nothing but steam and swagger. For ...

Yorkshire Pie was commonly made at Christmas time in England and the American colonies, and according to Mount Vernon, was a favorite of George Washington's. It features a rich crust and a whole lot ...

Beef tenderloin is a popular choice for many holiday meals. Here's what to know about roasting the tenderloin to perfection.

In this segment from "American Kitchen," chef and restaurateur David Burke prepares three different sauces and his signature ...

Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...

These recipes will come in handy on chaotic weeknights or when you're in a time crunch. Instead of having to plan ahead for marinating, these chicken breasts are coated in a mixture of mayonnaise, ...

Ciabatta is the gift that keeps on giving this Christmas season! Whether you're slicing it up for holiday dinners, turning it ...

Discover the most popular Christmas dish in every state, from tamales and gumbo to kringle and fudge, plus recipes to try ...

Traditional holiday dinners have looked different through the decades. Let's go back in time and see what dishes were gracing the Christmas tables of yesterday.

A showstopping roast like prime rib just wouldn't be the same without some tasty side dishes. As Ree Drummond says, "I'm not sure there's anything more special for Christmas dinner." Then again, the ...