Bringing out a steaming casserole dish of hot dip is a surefire way to get everyone’s attention at a party. You barely need ...

These comfort food recipes feature pantry staples like pasta, whole grains, jarred sauces and canned beans and soups for a ...

For busy parents, guardians and even adult siblings, trying to find a balance between fun and healthy snacks can be tough. For calorie-counting guardians, their kids may feel like they’re being ...

Baseball season is one of the most delicious times of the year, but between the tickets, the beers (or ice cream), and the requisite hot dogs at the stadium, it can also be a pretty expensive time of ...

Between The Herbivorous Butcher’s return to Food Network and new vegan snacks from Chris Paul, it’s been a busy week in food ...

McDonald’s, Burger King, KFC and Taco Bell have all launched major flops. But which fast food chain has made the most ...

Discover Michigan’s best comfort food spots, from iconic diners to cozy cafés, where locals say the flavors are so good they ...

After spending hundreds of dollars and enduring countless sad sandwiches, I finally found the vegan cheeses that actually ...

Warm the beans and corn with a pinch of salt, cumin, and chili powder. Pile the beans and corn on the roasted sweet potatoes ...

In the mood for a flavorful and easy dinner? Make homemade gnocchi with sage, walnut and vegan blue cheese tonight ...

Ann Taylor Pittman is a Senior Food Editor at Food & Wine. She is a writer, recipe developer, editor, and cookbook author with more than 26 years of experience in food media. Texture, balance, and ...

Thanksgiving is so close, you can almost taste the gravy on the table. If you haven't gone to the store to secure your cavatappi pasta noodles, you're going to want to run right now. Why those noodles ...