Salt is a staple in almost every kitchen around the world, because the simple mineral just makes food taste better. If you’ve ...

If you want to go beyond seasoning a food's natural taste with salt, use season salt. But what is it, and what should you ...

What is your favorite texture?” Living in a house full of foodies and people who love to cook, that is the type of question I get at the dinner table.  What is my favorite texture? Without skipping a ...

Social media claims that stuffing a date with butter and a sprinkle of salt creates a snack that tastes just like cookie ...

The benefits of Himalayan salt are similar to table salt. The sodium in these salts helps to balance fluids, conduct nerve signals, and contract muscles. However, there is little research confirming ...

If you would like to learn more about the IAEA’s work, sign up for our weekly updates containing our most important news, multimedia and more. Molten Salt Reactors (MSRs) are nuclear fission reactors ...

POLED and AMOLED are simply two different types of OLED displays, primarily made by LG and Samsung Display respectively. The P in POLED refers to the use of a plastic substrate, while the AM in ...

Recently, Reddit user Successful-Eye2187 took to the popular r/AskReddit page to ask a fantastic question: "What’s a lie you were told as a kid that you didn’t realize wasn’t true until ...

It's in nearly every dish we cook, yet few ingredients inspire as much debate as salt. Kosher salt or sea salt? Which one belongs in your kitchen, and does it really matter? Mark Kurlansky, in ...

Pretty much everyone eats salt, every day, and it’s different now. Yet even kosher salt’s most fervent converts may not entirely understand how it’s different. Kosher salt, like all salt, is ...