Make baking easy with a bread maker. Our Test Kitchen tried 10 different brands to find the best bread makers for all kinds ...

Think of stand mixers and the beautiful, shiny KitchenAid's from the Great British Bake Off may well spring to mind. But ...

Get ready for baking better cakes, lighter loaves, and whipped cream that's light as air with the Sage Bakery Boss ...

B aking a loaf of sourdough bread is pure therapy: food for the body and food for the soul. Not only will it fill your ...

While I'm no expert, here's what I've learned after baking ... lead to issues. Dough that hasn't been rested long enough will result in a dense loaf. Too dense means your bread might be inedible.

Jumeirah Al Qasr's chef Elias Samaan on his culinary journey, the ingredients he swears by and his strangest food experiments ...

Here's our bread ... like a closet with a water heater or even a warm bathroom also work well. If you let your dough rise in the bathroom, make sure the bowl has an air-tight seal. The dough ...

Preheat oven to 350 degrees. Grease a 9x5-inch loaf pan. Set aside.

This year’s winners have each built a wondrous world and exceeded expectations, representing our taste at this moment in time and beyond.

Named the world’s best pizzaiolo, Michele Pascarella has gone from selling pies out of a three-wheeled truck to running two ...

"I accidentally sauteed too many vegetables for soup recently — onions, carrots, celery — so I froze the excess and it was so ...

We put the best blenders to the test to find the top jug mixers for your soups and smoothies. From Vitamix, and Ninja to ...