Durum wheat is an excellent source of complex carbohydrates, dietary fibre, and protein. It contains essential minerals such ...

Couscous originated 2,000 years ago in northwest Africa. One of its nutrients is selenium, a mineral and antioxidant that ...

Durum wheat production in Madhya Pradesh is set to reach 90 lakh tonnes due to favorable weather and optimal farming practices. The crop, known for its use in semolina and pasta, is attracting ...

I would know; growing up with a Jewish mother (kugel) and an Italian father (ziti), I’ve had more than my fair share of ...

The production of Durum wheat can rise to 90 lakh tonnes due to favourable weather conditions during the Rabi season in Madhya Pradesh, a senior official of the regional station of the Indian ...

The answer is semolina flour, a versatile ingredient that’s been used for centuries in Mediterranean cuisine. Made from the hard, protein-rich durum wheat, semolina flour boasts a grainy texture ...

The trenette market has experienced growth due to increased consumer interest in traditional Italian cuisine along with rise in demand for premium, artisanal pasta products made from high-quality ...

Brami, the #1 fastest-growing pasta company in the U.S. that is redefining Italian food for the modern pantry, is thrilled to announce the nationwide expansion of its Italian Protein Pasta in Whole ...

There is no better feeling than a bowl of Italian pasta for supper after a long day at work. It feels warm and comforting.

This crispy, flaky pastry stuffed with rich, sweet filling is a staple during the festival. Traditionally made with refined ...