Third (top right): Brush High School (CO)--Each team member received a $1,500 scholarship to apply toward a culinary education at Escoffier. Photo courtesy of Auguste Escoffier School of Culinary ...

Australia’s first A-list celebrity was Dame Nellie Melba, a gifted opera singer with legions of adoring fans across the globe ...

A new Apple TV+ series explores the life of the so-called "King of Chefs and the Chef of Kings" – shown as a wild enfant ...

In the pudding aisle, you’ll find Peach Melba Jelly for a humble £4.95. The peach jelly with raspberries and peach pieces is ...

Gen Z consumers are changing the way Americans dine out. They share entrées or order appetizers or kid’s meals to cut down on ...

In the world of quick eats, fast food and fast casual restaurants reign supreme, but what is the actual difference between ...

The Suntory brand is attempting to expand its consumer base and versatility by promoting Jim Beam Black and building off of ...

The peach jelly with raspberries and peach pieces is a nod to the dessert invented back in 1892 by French chef Auguste Escoffier at the Savoy Hotel. Apparently a ‘taste of sunshine in every ...

With its formal techniques, emphasis on fresh ingredients and pride in presentation, French cuisine is arguably the world’s most influential. Some of the most respected culinary names of all time hail ...

chef-instructor at the Auguste Escoffier School of Culinary Arts. “If sales continue to decrease there will most likely be continued cuts in the workforce.” ...