While both kosher salt and sea salt enhance flavor, their differences come down to origin, texture and use. Kosher salt is ...

To revitalize the salt industry in Ilocos Norte and to add more value to the natural sea salt, a gourmet salt processing and analysis center was formally opened in Burgos town on Tuesday. For the ...

America’s great salt swap began in the 1980s, when farmers’-market culture and the health-food movement helped American chefs ...

If you have ever had a michelada, you've had a dressed beer - but rimming your beer in salt is just the start to a world of ...

When that perfect truffle balance is achieved, however, the taste can be heavenly. And it appears Kettle Brand has managed to ...

A great sunflower butter starts with a warm, roasted seed flavor. Our tasters said their ideal sunflower butter would have a ...

Flaky fleur de sel is great for finishing dishes; flavored salt is perfect on popcorn. And for everyday cooking, iodized table salt is just as good as kosher—preferable, even, if you’re ...

Top Chef's Jeremy Ford brings farm-to-table fine dining to Duck Key with Salt + Ash, blending fresh flavors and island charm.

A new cookbook appeared on our coffee table, or more exactly a used cookbook, since MT picked it up at the Osterhout Free ...

For food brands looking to develop the next generation of crave-worthy products, complexity is key. Walnuts provide it.