Chef Britt Rescigno, known from her time on Long Beach Island, now owns a restaurant in Idaho. She took home a win on ...

Bringing Canada’s most iconic dish to the table - Poutine! Crispy fries, squeaky cheese curds, and rich homemade gravy come together in this ultimate comfort food. Only one country out of 27 did ...

Poutine is such a simple dish and can be super easy to make, but don't let that fool you. It is both delicious and a comfort food. Smothered in gravy, covered in cheese curds and loads of french fries ...

"Top Chef" judge and Canadian Gail Simmons reflects on Canada's food culture, which is as broad as the country itself. In her mind, the true flavors of Canada are captured in specific ingredients and ...

Montreal chef and cookbook store owner Jonathan Cheung shares his five favorite Canadian cookbooks that offer a unique sense ...

Chef Britt prepared coffee-crusted top sirloin with braised and fried mustard greens, coffee-infused poutine gravy and whipped ... Bobby Flay" with her mother's recipe for chicken and dumplings ...

When Kristen Kish won Bravo’s Top Chef in 2012, it changed her life forever. She takes that unforgettable memory to the table ...