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Discover how to create Michelin-level vegan dishes right in your own kitchen. Learn expert tips from top chefs and explore ...

New research shows that rising temperatures and higher carbon dioxide levels could reduce the nutritional value of key ...

Curious about the macrobiotic diet? Learn what it is, which foods are allowed (and avoided), and why celebrities like Alicia ...

Tofu scramble delivers unbeatable protein, flavor, and affordability as a plant‑based alternative to eggs. Make your own with ...

Blueberry Pie Oreos return for summer, Chris Paul’s plant-based snacks launch nationwide at Walmart, and several new oat milk ...

New research suggests a surprising connection between dairy cheese, digestive discomfort, and disturbing dreams. If you’re ...

Sabrina Carpenter’s new Strawberry Daydream Refresher—a vegan-friendly summer drink made with oat milk and strawberry flavor— ...

Indie rocker Alyssa Joseph shares the plant-based meals that keep her grounded, energized, and inspired on the road and in ...

Mexican cuisine is a longtime favorite in the US. According to the Pew Research Center, “11 percent of restaurants in the United States serve Mexican food.” Tacos, naturally, are one of the most ...

If you’re seeking exceptional beauty, rich history, and stunning architecture, Prague won’t disappoint. The capital of the Czech Republic offers all this, and a thriving food scene where culinary gems ...

When the warm days of summer roll in, there’s nothing quite like firing up the grill. But for vegan cooks, the game has changed: vegan grilling isn’t just tossing portabello caps on a hot grate. It’s ...