AMONG the many noche buena staples, Beef Morcon is deemed as an all-time favorite. A special meat roll, this roulade is stuffed with sausage or hotdogs, carrots, pickles, cheese and egg. Chef Jester G ...
Th excellent cooks of our hometown Biñan never used food enhancers, confident that natural flavors were better done without any “aids.” Last week we looked back to the time of our youth and went down ...
Tender morcon with chorizo and egg from Abé reminds you of a Filipino fiesta. Ginger-stewed spicy beef spareribs ninja from Café Adriatico is soft and caramelized. Sikreto ni Maria, sumang hubad ...
Yep, it’s beginning to smell a lot like Christmas! The air is laced with the glorious aroma of lemon-scented morcon baking in your kitchen. As in many delicious Christmases past, you’re dreaming of ...
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