We view Wendy's financial health as sound. While consolidated leverage appears onerous at first glance, with our forecasts contemplating 3.6 times net debt/EBITDA basis over the next five years, these ...

The temperatures finally dropped this week, but we weren't in much of a soup mood. Instead, we opted for the classics of Houston—plus one dish that was distinctly European. John-Henry Perera: Swedish ...

Restaurant Brands (QSR) is falling 4% after investment bank Cowen lowered its rating on the shares to Hold from Buy. QSR owns Burger King and Canada-based coffee outlet Tim Hortons. Why Cowen ...

Restaurant Brands posted strong Q4 results, driven by Tim Hortons' success in Canada and recovery at Burger King. Learn more ...

Celebrate Valentine's Day with exclusive deals and specials from your favorite fast-food and restaurant chains across the U.S ...

Management reaffirmed its target of 8%+ organic adjusted operating income growth for 2025. The forecast includes continued operational excellence, unit growth, and strategic investments in marketing ...

This cash-only Garfield institution has been named one of the best restaurants in the country. What to know before you go.

A popular upscale Louisville restaurant has been named one of the best in the country. Here's what you need to know before you go.

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay ...

About a year ago I was at an arcade bar and I “discovered” the classic culinary masterpiece “Burger Time,” in which a chef must navigate a series of platforms and ladders to create burgers ...

The restaurant also has a full-time pastry chef preparing desserts like tiramisu, delicate noce di cocco, and a selection of petit fours. One of LA’s best smash burger pop-ups, Yellow Paper ...

there are no longer dessert options at Burger King – the Dutch Apple Pie was discontinued. The Churro Fries do contain milk. Menus, ingredients, kitchen procedures, management, food sourcing, and ...