Bui Van Phong faced a choice when the Vietnam War ended 50 years ago: Stay in his small village, helping his parents carry on the family’s centuries-old tradition of making fish sauce, or join the ...

By being mindful of hidden sodium sources and embracing healthier alternatives, you can reduce your salt intake without ...

Our medical experts recommend that bland and easy-to-digest foods are best when you have an upset stomach. Here are the 8 ...

A new flight route is about to make it easier than ever to reach these remarkable islands. Sarfraz Manzoor finds out why Cape ...

Social media claims that stuffing a date with butter and a sprinkle of salt creates a snack that tastes just like cookie dough. With its soft texture and caramelized sweetness, the idea makes some ...

This year’s theme is “food connects us,” something Jews know very well. Food connects us to each other and the world around ...

I've spent the past 25 years travelling the country, entirely in thrall to my ever-expanding gut. Forget Michelin. These ...

Igniv Bangkok has introduced the first seasonal menu of the year, available until June 2. The "Spring Menu" symbolises the ...

I've been taught that salt is like a magnifying glass for flavor because it enhances the taste of other ingredients. But not ...

Ryan Seacrest casually shared his snack of choice online, and sparked a rush from fans to Costco to try it for themselves.

1. Massage the shredded kale and radicchio with the sesame oil and sea salt to soften slightly. 2. Divide the grain medley and seaweed sprinkle (if using) between 2 deep bowls. Add the kale ...

WE'RE all told of the dangers of eating too much salt ... “For most people, it is important to consume about one teaspoon of sea salt each day.” There have been a number of studies ...