“Salt is easily the most important thing chefs keep in the kitchen,” says Robert Hartman, chef de cuisine at Saint Theo’s restaurant in New York City. It helps bring out the natural flavors in food, ...

If you like to cook, then you're probably well aware of how a little salt can completely transform a dish. Well, in case you didn't know, the same thing goes for coffee — and it could be the key to ...

The question of how to tenderize steaks has several answers, but few are as cheap, easy, and incredibly effective as the one ...

Smoothies are a convenient and delicious way to get a healthy dose of fruits, veggies, and important nutrients. Whether you're enjoying them for breakfast, as a post-workout boost, or as a midday ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

It’s found in virtually every kitchen, restaurant booth and dining room in the Western world: the salt shaker. Despite its ubiquity — or perhaps because of it — salt has fallen under the scrutiny of ...