Mango has long been a favorite for their sweet flavor, but there's even sweeter news for its health benefits. A new 2025 literature review, published in Food & Function Journal, of nearly a ...

Stanford scientists have taken a striking step toward reimagining type 1 diabetes treatment, using a carefully calibrated ...

Eating too much junk food influences more than just weight. Learn how it can affect blood sugar, hunger cues, inflammation, mood, and sleep.

We read with great interest the article of Ratziu and colleagues, who evaluated the potential of thrombospondin-2 (TSP2), insulin-like growth factor binding protein 7, CD163 and growth differentiation ...

Diabetes mellitus (DM) continues to be one of the most prevalent and complex metabolic diseases globally, affecting ...

A study conducted at Harvard University identified a group of metabolites that travel from the intestine to the liver and ...

Emerging research highlights vitamin D as a potential, overlooked factor in insulin resistance, a precursor to Type 2 ...

Background Insulin-like peptide 5 (INSL5) is an enteroendocrine hormone expressed in distal colonic ‘L cells’. Bile acid receptor agonists are known to stimulate INSL5 secretion in primary cell ...

Overview of peripheral and central insulin actions (black arrows). The vast majority of insulin hormones are synthesized by the pancreas. Insulin crosses the blood‒brain barrier (BBB) to act within ...

Background: Extensive research has demonstrated that the gut microbiota plays a critical role in maintaining homeostasis and promoting overall human health. However, the pharmacological mechanisms and ...

ABSTRACT: This study aimed to investigate the effect of long-term feeding of dietary allitol on glucose tolerance and the fecal microbiota profile in rats. The basic data was obtained, and the ...