Make your own delicious citrus Ponzu Sauce to use for dipping, drizzling, or as a sauce on Japanese or Asian foods. We eat a ...

We fry up slices to eat with eggs, toss strips of it into saimin (a noodle soup beloved in Hawaii), and add small chunks to fried rice. Even McDonald’s serves Spam for breakfast. But by far, the most ...

About 12,000 North Korean soldiers have been sent to Russia, according to Ukrainian officials and Western intelligence reports, which say around 4,000 those troops have been killed or injured.

“To address the growing problem of hypertension and heart and kidney disease in India, especially in rural areas, we need to make low-sodium, potassium-enriched salts affordable and widely availabl ...

Researchers at the Korea Institute of Machinery and Materials developed solid hydrogen storage technology that can safely transport hydrogen even in low-pressure conditions. The joint research ...

Recognising this demand, Lee Kum Kee launched the Supreme Authentic First Draw Salt Reduced Soy Sauce in Hong Kong last year. It contains 35% less sodium compared to the brand’s hero product Lee Kum ...

According to a report in Sin Chew, the soy sauce factory is shuttering as its owner, Low Bak Tong, has no one to continue the business after his retirement. The 72-year-old said only his sister ...

The quartered stalks are steamed with stir-fried garlic and shallot—plus a little soy sauce—but you could sub in scallions and half a red onion, grate in a knob of fresh ginger, add a little ...

A staple in most Asian cuisines , soy sauce isn't one homogeneous condiment, contrary to what many might believe. It is a complex product, with many regional differences, and types of flavour and ...

By Jin Yu Young and Choe Sang-Hun Reporting from Seoul The former president of the company that operates the South Korean airport where a Jeju Air jet crash-landed last month has been found dead ...