Well, that was until I tried avocado fries. I'd be lying if I didn't tell you that I was a wee bit skeptical. I don't ...

Bring a bit of food history to your holiday table with this skillet-cooked salmon with artichokes from the Matzah and Flour ...

A chef weighs in on the best salt for dry brining prime rib. The answer? Reach for a kitchen staple with one important twist ...

We’re taking breakfast up a notch! Jessie-Sierra Ross, author of Seasons Around the Table and the blog Straight to the Hips, ...

According to the cookbook author, boxed brownie mixes are lacking one common seasoning. “Usually, the box mixes need a little ...

Pretty much everyone eats salt, every day, and it’s different now. Yet even kosher salt’s most fervent converts may not entirely understand how it’s different. Kosher salt, like all salt ...

A significant portion of this revenue, amounting to N112.9 billion, came from salt sales, while the remaining revenue was generated from seasoning products. Additionally, Nascon’s total assets rose to ...

In a medium bowl, whisk the apple cider with the light brown sugar and 1/4 cup of kosher salt until the salt and sugar are dissolved. Pour the brine into a large plastic bag. Add the pork chops ...

Plus, learn how to make their unique and never-before-shared everything bagel seasoning blend. Get top local stories in Southern California delivered to you every morning. Sign up for NBC LA's ...

Generously seasoned with salt, pepper, and onion and garlic powders, they’re roasted at a high temperature to maximize the crispiness of the skin. Halfway through cooking, the chicken is brushed ...