When it comes to simple, quick and economical meal ideas, we of course call for a savoury loaf cake! And here at Petitchef we ...

This brown butter bourbon loaf cake is full of sweet and nutty flavors, along with just the right of smoky vanilla-caramel ...

1. Preheat oven to 325 degrees and grease a 10-inch Bundt pan 2. Whisk together flour, baking powder and salt and set aside.

Love it or loathe it, fruitcake is one of Christmastime’s most iconic foods. I make no apologies for being one who loves it, ...

Want something special in under an hour? This Biscoff loaf cake is a moist, spiced cake with the taste of caramel.

With Christmas just 45 days away, it's time to start prepping some festive bakes. Given that Baileys is the drink of choice throughout November and December, it's the ideal ingredient for a loaf cake.

During the time I was testing recipes for this book, my younger daughter was three years old. This is the recipe she loved the most. “It’s my faaaavorite!!” she repeatedly exclaimed in a sing-songy ...

Dorie Greenspan is a James Beard Award-winning author of more than a dozen cookbooks whose latest production, 2025’s “Dorie’s Anytime Cakes,” is a homage to simple but show-stopping baked treats. East ...

Christina is an editor and writer who lives in the mountains near Jackson Hole, Wyoming. She's been planning, writing, and editing food, fashion, and lifestyle content for over 15 years as the ...

Some things are just meant to be. Strawberries and cream. Tea and biscuits. And when it comes to autumn baking, it's unequivocally apple and cinnamon. The UK's abundant apple harvest during autumn ...