How come I can eat sea salt (ostensibly just dehydrated sea water), but I can't drink sea water? Wikipedia doesn't mention any purification to make it safe for consumption. What's going on here?

2. Let the water evaporate.If you use a wood stove for heat, you can humidify your house and manufacture salt in one fell swoop. Heat the water in an enameled cast-iron baking dish or casserole (9 ...

If you live near a non-polluted source of salt water you can make your own sea salt—simply gather salt water in clean milk jugs or soda bottles, pour ...

Writer Lisa Marsh shows her system for making homemade sea salt in her kitchen. Zest of 1 lemon. Zest one lemon directly into the salt. Add freshly squeezed lemon juice to salt and zest mixture.

I'm not sure if I'd use DIY sea salt on my food, but salt can be used for quite a few things other than eating, such as cleaning, deodorizing, and exfoliating. This looks like a lot of fun to try.

Everyone lost their mind at some point during the pandemic, and for me, that moment arrived in August 2020, when I spotted a jar of artisanal Cape Cod sea salt on a shelf. “I can’t believe how ...

2. Citrus-infused salt . Cut thin strips of peel from lemons, limes, or oranges. You can also grate the peel coarsely. Dry slowly in an oven set to the lowest temperature.

Sea salt, like all other salt, is synonymous with the mineral sodium. Sodium is vital for our health, but too much can lead to heart disease.

Everyone lost their mind at some point during the pandemic, and for me, that moment arrived in August 2020, when I spotted a jar of artisanal Cape Cod sea salt on a shelf. “I can’t believe how ...