Kosher salt is the simplest go-to. The texture is larger and coarser than table salt. It’s also not as salty as table salt, ...

Hypothyroidism is a condition in which the thyroid gland does not produce enough hormones to regulate metabolism, resulting ...

We investigated to find out why this disease was so prevalent only there. We discovered that it was due to the consumption of non-iodized salt, which amplified the onset of goiter. Of course, we could ...

Public Health Directorate educates on iodised salt benefits, warns against non-iodised salt risks amid rock salt surge.

The Food and Drugs Authority (FDA) says it would soon clamp down on non-iodised salt products on the markets to curb the occurrence of iodine deficiency disorders.

I'm afraid to use it. Tip Two: Use only warm distilled or pre-boiled water and follow non-iodized salt instructions carefully. Anna Kelly, MD, Acupuncture & Herbal Medicine It tells you to use a ...

A century ago, iodine deficiency affected kids across large swathes of the US. It essentially disappeared after some food ...

Fermented lemons are a delicious way to add a punchy, salty-sour taste to everything from roasted meats to garden salads. Plus, they are loaded with gut-friendly probiotics. They will stay good in the ...