Can farming be both productive and eco-friendly? Modern agribusiness faces growing pressure to protect nature while feeding the world. Farmers ...

The price of cocoa in early 2025 was near its all-time high, due in part to dry conditions in Africa. Without urgent action to address aridity, this scenario may become more common, and cocoa – and ...

Ugandan researchers have developed a method to transform the waste generated by leather production into a nutrient-rich agricultural solution for coffee farming.The innovation addresses critical ...

The inaugural Organically Grown Wine Conference at Alexana Winery gathered consumers and trade around the impact of organic ...

American Farmland Trust provides technical support and financial resources to underserved farming communities in California.

In recent years, people have been turning towards traditional methods of health care, such as yoga, healthy food ...

What is Regenerative Agriculture? The global agricultural system is not only obsolete and failing to feed the world’s ...

Regional Office VII spearheads the ceremonial harvesting of a one-hectare pilot organic cotton farm in Bayawan City, Negros ...

The European Union is looking to streamline some agricultural regulations using a framework, dubbed a Competitiveness Compass ...

For the people  of Chiwopsa Village, Traditional Authority Mkhumba in Phalombe District, achieving food sufficiency had long ...

Research in Honduras shows that humans began selecting for larger fruits with thicker rinds as early as 7,500 years ago—long ...

Certified Naturally Grown offers farmers a cheaper and less time-consuming option to communicate how they produce their food.