EDWARDS — “Salt increases blood pressure and is bad for your health,” says a common statement. As a result, we’ve all decreased our salt intake. This health warning is often true of refined salt, the ...

A pinch of salt makes our food taste just better. It enhances flavour and helps preserve food (especially pickles!) for a long. In our daily life, salt can be used as a cleaning agent, courtesy the ...

Grey salt, also known as Celtic sea salt, retains over 80 essential minerals due to its minimal processing. Grey salt is a nutrient-rich, natural alternative to refined table salt. With its mineral ...

For recent years, supermarket shelves for condiments, particularly salt, don gain uncommon diversity. Make we add to di refined version - di popular cooking salt - and coarse salt, (coarse salt na di ...

When Cordelia, the youngest of the monarch’s three daughters in William Shakespeare’s famous play King Lear, was asked to profess her love for her father in return for one-third of his kingdom, she ...

Salt is a kitchen essential, adding flavor to meals and helping preserve foods. But not all salts are created equal. While excessive salt intake can lead to high blood pressure and other health issues ...

Salt is not just a seasoning to enhance the taste of your food, it’s an essential part of a healthy diet. While it’s been given a bad rap over the years, salt has made a comeback for its wellness ...

A pinch of salt is all it takes to lift the flavour of any food that you eat! The recommended amount is up to teaspoon of salt in a day for a regular person. Unfortunately, most people end up ...

One of the easiest yet most effective ingredients in the kitchen is salt. A pinch can take a dull salad and turn it into a refreshing and flavoursome delight. However, when it comes to health, not all ...