Researchers at TU Wien have developed numerical models to simulate the movement of fluids in porous materials.

Beneath the ocean’s surface, bacteria have evolved specialized enzymes that can digest PET plastic, the material used in bottles and clothes. Researchers at KAUST discovered that a unique molecular ...

Australian eco materials firm Uluu has raised A$16M ($10.5M) to build a demo facility and scale up its technology to turn seaweed into sustainable plastics.

As evenings turn sharper and wallets feel thinner, a silken, nut‑scented bowl is quietly winning hearts across Britain. From home cooks to high‑street ...

There's absolutely nothing special about them, unless you count their Dead Sea levels of salt." Hope you're ready to chase ...

In Keti Bunder, the tide is rising again. Ayob Dablo watches the sea claim another line of earth. “The sea is closer now,” he says. “Maybe if the Indus freshwater flow increases and the trees can be ...

The Mekong Delta and Ho Chi Minh City, home to a third of Vietnam's population, face rising seas and the toll of decades of resource overuse, leaving much of the delta at risk of submersion.

Saltwater and freshwater fish bring different flavours, textures and nutritional profiles to the plate. Find out here which one you should choose.

June Bug delivers familiar motifs that are reimagined with market-fresh local ingredients and unexpected bursts of heat, ...

When most travelers picture Sicily, they think of Taormina (thanks, White Lotus) or Mount Etna (thanks, giant, photogenic ...

Swept twice daily by the world's highest tides, the Bay of Fundy is home to a host of only-here experiences for adventurous ...

November's best dishes feature local autumnal flavors like roasted eggplant, a hearty seafood salad, Italian comfort food and more.