There are many recipes for the fermented Korean staple—typically made with cabbage, chili powder, and aromatics—but all of ...
Tasting Table on MSN1h
Seasoned Salt: What It Is And What To Look For When You Buy ItIf you want to go beyond seasoning a food's natural taste with salt, use season salt. But what is it, and what should you ...
The Daily Galaxy on MSN1h
So Long Microplastics: Japanese Scientists Have Created a New Plastic That Dissolves in Just a Few Hours at SeaA group of scientists in Japan has created a new form of plastic that combines the strength required for everyday use with ...
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