If you want to go beyond seasoning a food's natural taste with salt, use season salt. But what is it, and what should you ...

Za'atar brings not only flavor but also fascinating cultural depth to the kitchen. Here are three recipes featuring the ...

To salt or not salt? To dip or not dip? These were some questions in my first foray into home made soft pretzels, something I ...

3. Put the chicken and giblets into the soup pot. Off the burner, pour the boiling water into the pot. It should cover the ...

Put a colander over a large bowl or another pan and drain the potatoes, letting the starchy water collect underneath. Add 75 ...

To make two to four servings (about 2 cups of mousse), you’ll need: Melt the chocolate chips in the microwave in 30-second ...

From boosting immunity, libido to aiding digestion, herbs and spices have quickly captured the attention of a population ...

Although consuming too much salt isn’t a great idea, incorporating a little sea salt into your skincare routine may have ...

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Preheat the oven to 375 degrees. Place the 1/2 cup shaved Brussels sprouts on a baking sheet. Sprinkle with a few pinches of salt and pepper. Drizzle with a few drop of olive oil; toss to coat. Roast ...