We all have that one food we swore we’d never eat until curiosity or a persistent friend convinced us otherwise. Then, ...

Two architects based in Metfield have been recognised for their creative and innovative approach to design after being shortlisted for ...

Say aloha to a unique new 99 South Main Street eatery serving fresh, healthy lunches and more. What to expect at Cafe Poke.

Plastic discs along miles of Welsh coastline have been washed up on beaches. They have come from a wastewater treatment works ...

Plastic discs from a wastewater treatment works in Swansea have washed up in huge numbers across the city's beach as well as ...

Three peated single malt whiskies from the Douglas Laing Old Particular series, bottled for Whisky Picnic Bar and others.

Join us as we take an exciting journey into the world of seaweed with someone who's encountering it for the very first time! In "She's never tried Seaweed!", we explore her initial reactions, thoughts ...

Seaweed is found around the world. In fact, the name "seaweed" comprises a diverse range of species, from microscopic ...

Clodagh Hayes and Grainne Dineen, students from Loreto Secondary School in Fermoy, Co. Cork, Ireland, shared their progress ...

In the ever-evolving world of food, supermarkets have become the ultimate treasure troves of culinary adventure. You're no ...

Kelp and oysters are growing in farms throughout southern Southeast Alaska, yet there’s a limited supply of seeds to grow those farms. But a small-scale commercial seed hatchery in Ketchikan could ...