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The 75,000-square-foot emporium, converted from a former JC Penney, is a wormhole to the food court of any baekhwajeom (department store galleria) in Seoul’s glitzy Gangnam district. The food hub’s ...
As appreciation for Korean barbecue continues to rise, a wave of new, well-crafted, meat-centric restaurants has emerged, such as Sancheong Sootbul Garden, which follows in the footsteps of iconic ...
The only wrinkle thus far has involved the liquor license, so they are currently unable to serve wine or beer or offer ...
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Verdict Food Service on MSNPappas Restaurants preparing to buy On The Border out of bankruptcyPappas Restaurants is preparing to acquire On The Border Mexican Grill & Cantina, aiming to facilitate the chain's emergence ...
Known for its double-fried, hand-battered fried chicken, Bonchon — the name translates to “my hometown” — opens its doors on Washington Avenue on April 10. The location plans to give away free fried ...
ANJU Korean Rooftop Restaurant & Bar reveals a refreshed menu crafted by the talented Head Chef YoungDae Shim. Staying true ...
The annual awards ceremony for Asia’s 50 Best Restaurants was held at the Grand Hyatt Seoul, South Korea, on March 25, with Gaggan in Bangkok taking home the top spot once again. The theatrical ...
SEOUL: A burglar broke into a fried chicken restaurant in South Korea overnight, fried some chicken, grabbed a beer, and left without taking anything else. Three days later, the bizarre incident ...
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