This recipe is a simple and delicious way to make baked apples filled with brown sugar, butter, and a hint of cinnamon.

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Apples are made up of an estimated 80% to 89% water and may help you stay hydrated. Apples also contain electrolytes, including calcium, potassium, magnesium, and sodium. Electrolytes are ...

You can substitute the apples for plenty ... some liquid - about 10 minutes. Remove from the oven and sprinkle over the remaining sugar and dot the butter on top. Remove the pastry from the ...

A deep pie dish is essential for fitting in as many hot, fluffy apples as you can ... Press the pastry firmly into the dish and up the sides, making sure there are no air bubbles.

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