A stalwart in the Toronto culinary scene, Mark McEwan has seen our city’s food landscape evolve rapidly over the last few decades. “I’ve watched it grow from a small industry to a mega-competitive one ...

It was a regular Monday night at Le Violon, a small fine-dining restaurant located in Le Plateau in Montreal, until a former prime minister and a pop star waltzed through the door. “There was a weird ...

PORTLAND, Ore. — This story comes from the Portland Business Journal, a KGW News partner. Click here for the full story. Celebrated Portland chef Justin Woodward, who helmed the kitchen at fine-dining ...

Much like when one—or in this case several—of your co-workers moves on, the A5 and S5 are now facing the same workload and must cover for the sportier, sexier appeal of the two-door A5s, the A4 ...

AI-generated summary reviewed by our newsroom. Read our AI Policy. Celebrity chef Katsuji Tanabe will open High Horse at Horseshoe at Hub RTP in summer 2026. Tanabe partners with V Pizza owner Anthony ...

A 62-year-old well-known Bay Area chef is in custody after he reportedly robbed three San Francisco banks in a single day last week, according to multiple media reports. Prior to his short-lived ...

Valentino Luchin faced similar charges in 2018 after robbing a bank in Orinda. A prominent Bay Area chef was arrested last week for allegedly robbing three San Francisco banks in a single day, ...

Hugh Acheson is the Canadian-born chef and restaurateur of Empire State South in Atlanta and Five & Ten in Athens, Georgia. He is a judge on the reality cooking competition series Top Chef and an Iron ...

[Stay on top of transportation news: Get TTNews in your inbox.] Canada imported more vehicles from Mexico than the U.S. in June for the first time in three decades, underscoring the historic shifts ...

Note: Goods from Canada and Mexico that fall under the U.S.M.C.A. trade pact — the agreement that replaced NAFTA — are not subject to tariffs that took effect in March targeting those countries. By ...

It was a rough start for Sturgeon Bay native and Marquette University grad Kat Turner on last’s week’s premiere episode of “Top Chef: Destination Canada.” Her team was middling in the first Quickfire ...