NewsDay Zimbabwe on MSN
Culture, commerce and community unite at Harare Chinese New Year
HARARE is poised to make history as it hosts its first-ever city-wide Chinese New Year Carnival, a vibrant people-to-people cultural exchange set for February 7 and 8 at the scenic Sam Levy’s Village ...
Zimbabwe has reached a historic turning point in its relationship with wheat, with national consumption for 2025 estimated at ...
Beyond sunscreen and sunhats, prioritising nutrition during Zimbabwe’s hot months is essential. Alongside mauyu freezits, incorporate hydrating foods such as watermelon, cucumber and citrus fruits ...
In the high-altitude capital La Paz, women-led food businesses are showcasing indigenous ingredients from both the Andes and the Amazon.
The capital of my home country, and the location of my new restaurant, Marcus Addis Restaurant & Sky Bar, is both the center ...
Effectiveness and Efficiency of Public Procurement Processes for IFAD-Funded Agricultural Projects in Zimbabwe: Lessons from the Smallholder Agriculture Cluster Project This study examines the ...
Since I started writing this column in 1986, I have shared the story of my Polish American Christmas tradition several times. We all have similar, even if different, memories of sharing the warmth and ...
Foods fried in oil traditionally are served during Chanukah celebrations. This custom commemorates the miracle of candelabra oil miraculously lasting eight days in the rededicated and cleaned Temple, ...
Wolters World for Food! Our videos focus on helping travelers know what to eat when they travel, the traditional food that you always want to eat when you travel. Hey there fellow travelers! Mark here ...
Thanksgiving leftovers can be just as traditional as the holiday's main meal. But if you've also been traveling, you may want to be careful about what foods you try to bring home through airport ...
The holidays often mean sitting around the dining room table and enjoying a meal cooked in the traditional way. But some New Hampshire restaurants offer creative twists on traditional foods.In ...
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