Though we often take the term "iodized salt" for granted, there is a reason why your salt is treated with iodine. But does it ...

Iodized salt, or table salt ... However, I will give you a little insider tip: Many recipe developers (both online and for cookbooks), including myself, use Kosher salt, so keep that in mind ...

A stroll down the spice aisle at the grocery store will show you many different types of salts. There’s iodized salt, non-iodized salt, ice cream salt, Epsom salt, table salt, coarse salt ...