CellX, a biotechnology company operating in both cultivated meat and mycelium-based protein development, has received ...

Sergio Fabregat, with a background in Business Administration from the University of Barcelona and an Executive Master in ...

On March 28, climate venture tech capital fund Icos Capital held the Accelerating Sustainability Summit at Bühler’s CUBIC ...

Heura and SWAP have jointly launched a plant-based fillet across major supermarkets in France, Spain, and Portugal. The ...

At the ongoing Hannover Messe, The Cultivated B and Siemens have teamed up to present advancements in biomanufacturing for ...

Global ingredient-tech company CSM Ingredients group has announced the launch of Egg ‘n Easy Plus, an advanced egg reduction solution designed for cakes, ...

The demand for plant-based cheese alternatives is rising fast, with sales in six European countries reaching EUR 194 million in 2023 – an increase of 7% in ...