We’re excited to welcome you to our Texas campus and show you everything we have to offer our students. Are you ready to explore our commuter campus? Interested in enrolling at our state-of-the-art ...

We’re excited to welcome you to our California campus and show you everything we have to offer our students. Are you ready to explore our Napa Valley campus? Thinking of enrolling at our campus in St.

There’s no better way to experience college life with a culinary twist at CIA than to visit our California campus. And now, with our Fall Open House events, you’ll get a taste of what awaits you here.

Apply Now for January! Application deadline is November 1. A sense of purpose. Service. Making a difference. You’ve experienced them all in your military career, so it’s only natural to seek them in ...

CIA alumni are always cooking up something interesting. Here are just a few examples of CIA alumni in the news for September 2024.

Get to know some of our alumni stories below and learn how the CIA positioned them for career success. Earn a degree from the Culinary Institute of America and you’ll join a global network of more ...

Want to explore cuisines and flavors from the mountains? From the sea? The rainforests? You’ll find all three in Peru, home to a rich fusion of ingredients and cooking techniques. While there, you’ll ...

“I learned about wine and spirits from experts in the field in one of the most ideal settings imaginable. My goal is to own my own restaurants, and this concentration has given me the groundwork to ...

The Perfect Off-Campus Summer Activity! Tina M. Cortez ’26 is a Food Business Management major. CIA has so many opportunities to do fun activities both on and off campus. This past weekend CIA took ...

We know you’re as committed as we are to helping students learn and succeed—and we’d like to help you. Here are some education resources from CIA to spark a passion in your students for culinary arts ...

Tina M. Cortez ’26 is a Food Business Management major. An internship (or “externship,” as we like to call it in this industry) is probably one of the most nerve-racking yet exciting things a CIA ...