Dec 9, 2025 · In Brazil, they make moqueca (pronounced "mo-KEH-kah"), a stew with influences from West African cuisine and made with fish, onions, garlic, tomatoes, cilantro, and in the northern state …

Moqueca (IPA: [moˈkɛkɐ] or IPA: [muˈkɛkɐ] depending on the dialect, also spelled muqueca) is a Brazilian seafood stew. Moqueca is typically made with shrimp or fish in a base of tomatoes, onions, …

Jun 9, 2023 · Moqueca is a vibrant Brazilian fish stew that's made in 30 minutes! Moqueca is flavored with coconut milk, peppers and lime zest and served with jasmine rice.

Dec 28, 2019 · A simple Brazilian Fish Stew called Moqueca made with your choice of fish and simmered in coconut milk with onion, tomatoes, chilies and lime. Easy, fast and full of flavor!

Jan 12, 2020 · The main difference is that I like sauce so mine is saucier than most! The recipes I referenced include: a) Feast Magazine – Fish soup (moqueca baiana) b) Brazilian Foodie – Moqueca …

Oct 2, 2025 · Moqueca is a traditional Brazillian fish stew that's rich in flavor and history. Originating from the coastal regions, this dish showcases a blend of African, Indigenous, and Portuguese …

May 9, 2024 · This moqueca recipe features fish, coconut, milk, peppers, and farofa for an easy Brazilian dinner.

Sep 28, 2023 · At its most basic, moqueca is a seafood stew that can be made with fish, seafood, or a mix of the two. In Brazil, it’s traditionally prepared with cação, a type of shark, and cooked in a clay pot.

Feb 29, 2024 · Moqueca hails from the state of Bahia in northeastern Brazil, the heart of Afro-Brazilian culture and its rich culinary heritage. Built on the freshest seafood you can find, moqueca delivers a...

Dec 11, 2025 · This Bahian-style fish stew recipe is easy to prepare and absolutely delicious and simple to make. It's made with fish, onions, peppers, and spices.