🍤 Why Are Shrimp in Their Shells HEALTHY to Eat?

WARNING 🚨: California health officials have issued a warning against consuming recreationally, harvested shellfish from Santa Barbara to San Diego, due to a toxic algal bloom producing domoic acid, which can cause severe illness or death. The advisory, prompted by the poisoning of Marine life, does not apply to commercially harvested shellfish , which undergo regular toxin testing . Symptoms of domoic acid poisoning, also known as amnesic shellfish poisoning , can appear within thirty minutes t

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