The sweet and sour history of ketchup
4:15
CBS News
The sweet and sour history of ketchup
There's a lot you don't know about that most popular of condiments, ketchup - its origin, its manufacture, and (as Luke Burbank finds out) why some people who spot a ketchup bottle see red.
Nov 19, 2017
Ketchup Brands
We tried and ranked 6 ketchup brands Find out more here: https://12tomatoes.com/ketchup-brand-ranking/ #ketchup #food #tastetest #foodie | 12 Tomatoes
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The story of ketchup is one of global trade and valuable discovery. It began not with tomatoes but with a fermented fish sauce from China, a form of culinary wealth. When 17th-century traders initiated business in Southeast Asia, they found this luxury sauce, seeing a new market opportunity and an investment in flavor that would kickstart centuries of growth. Replicating the sauce in Europe was a challenge that sparked great innovation. This difficulty led to a new enterprise: ketchups made from
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