This Shrimp Paella recipe is full of all the classic Spanish flavors and is cooked in one pan. Perfect for a busy weeknight! The recipe is below or comment ‘save’ and I’ll DM it to you. Ingredients: 1 Tbsp. olive oil 1 medium onion, chopped 1 bell pepper, chopped 4 cloves garlic, chopped 3.5 oz. Spanish chorizo, chopped 1 (14 oz.) can diced tomatoes 1 tsp. smoked paprika 1/2 tsp. saffron threads 1 tsp. salt, divided 1/4 tsp. pepper 1 1/2 cups uncooked Bomba rice 2 1/2 cups low-sodium chicken sto
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This Shrimp Paella recipe is full of all the classic Spanish flavors and is cooked in one pan. Perfect for a busy weeknight! The recipe is below or comment ‘save’ and I’ll DM it to you. Ingredients: 1 Tbsp. olive oil 1 medium onion, chopped 1 bell pepper, chopped 4 cloves garlic, chopped 3.5 oz. Spanish chorizo, chopped 1 (14 oz.) can diced tomatoes 1 tsp. smoked paprika 1/2 tsp. saffron threads 1 tsp. salt, divided 1/4 tsp. pepper 1 1/2 cups uncooked Bomba rice 2 1/2 cups low-sodium chicken sto
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