Bò kho is a Vietnamese beef stew that’s super flavorful & comforting! It’s a hearty stew made with tender beef & carrots in an aromatic broth with lemongrass, five spice, cinnamon, & star anise. You can eat it with a toasted bánh mì baguette, rice noodles, or rice with a side of salt, pepper, & lime (muối tiêu chanh) for dipping 😋 INGREDIENTS (4 servings): 4 cups beef broth 2 cups coconut water oil for sautéing & browning 3 lemongrass stalks 2 inch ginger 3 star anise 1 cinnamon stick 3 garlic